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Pedro Ximénez

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Pedro Ximénez

Southern soul
Sweet wine produced from the Pedro Ximénez grape, a variety of fantastical origin. Legend has it that Andalusian Pedro Ximén, a Flanders corps soldier, brought it in his leather pouch from the fertile Rhine valleys (Germany). Since then, each year the grape pacified in the sun, resulting in must with an extraordinary concentration of sugars and rich aromas. This traditional process is known as "asoleo".
D.O. DO Montilla - Moriles
Winery Maset del Lleó
Variedad Pedro ximénez
Graduación 15 % vol.
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€ 8.80
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Tasting Notes

Intense ebony colour with golden reflections. Sweet notes of dry fruits (raisins, figs and dates) prevail in nose, along with other toasted notes of chocolate and coffee. On the palate, it is sweet, smooth and velvety, reminiscent of caramel with a long and flavourful finish.
  

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