1. 		Monastrell Maset del Lleó Mediterranean intensity The monastrell, also known as mataró or mourvèdre, is a variety indigenous of the Iberian Peninsula with strong coastal roots. A vast territory recognized for the warmth of its climate and its people. A combination that gives us a wine true to its origin: intense, fleshy, and with character. The authentic taste of the Mediterranean.
   		€ 7.60 Out of stock

2. 		Muscatel Sweet tradition Sweet wine made with Moscatel - considered among the oldest grapes in the world. The vineyards grow just kilometres from the Mediterranean Sea, where this grape has been grown for more than 2000 years. The grape must doesn’t allow for fermenting, and wine alcohol is added, then stirred each day until rendering the yeasts inactive. A traditional production process which yields the ideal wine for pairing with all types of pastries, foies and cheeses.
   		€ 7.45 Add to Cart

1. 		Roble Intense character Our red made from tempranillo grapes is produced through intense aging in new French and American oak barrels. The use of new barrels, in place of old, allows for a quicker transfer of aromas and tannins to the wine. This traditional production process provides us with a fruity, energetic wine with nuanced toasty characteristics from its intense time in the barrel.
   		€ 7.10 Add to Cart

2. 		Garnatxa Maset del Lleó Natural attraction Red wine made from our older Grenache vineyards, grown under the protection of the impressive limestone Pàndols y de Cavalls mountains which contour the horizon. A unique rough and winding terrain, worked and moulded patiently by its inhabitants throughout its existence. Land tilled to cultivate grapevines, olive fields, almond trees, and dry-stone banks. Heroic architecture. Ancestral understanding.
   		€ 7.10 Out of stock

1. 		Gran Origen Maset del Lleó Settings that leave their mark Red wine produced with the cabernet sauvignon variety from two quite different plots. The coastal plain grapes, closer to the sea, provide us softness, sweetness (greater presence of alcohol and sugar) and the saline touch characteristic of the Mediterranean, while the grapes of the Pre-coastal Range, grown at higher altitudes, give us freshness, aromas and structure. The delicate connection of two worlds, the subtle harmony of two extremes.
   		€ 7.10 Add to Cart

2. 		Cosecha Maset Rioja Rediscovering history Red wine made using the traditional Rioja Alavesa age-old carbonic maceration system. A true art, recovered and adapted to modern times, which extraordinarily strengthens the wine’s aromas and floral tones. The pure expression of youth that let nature and know-how take charge of the renewal in each harvest.
   		€ 7.05 Out of stock

1. 		Cava Brut Nature Maset del Lleó The tradition continues Following the traditional production process inherited since 1917 and aged in our cellar for a minimum of 12 months, Maset del Lleó is proud to present this dry, soft, light, aromatic and slightly acid cava.
   		€ 6.95 Add to Cart

2. 		Garnatxa Blanca Maset del Lleó Lady of the Mediterranean White wine produced from our older white Grenache vineyards located 400 metres in altitude, between the majestic Ebro river and lands of the Matarraña. A classically Mediterranean landscape, with abundant sun and scarce precipitation, is ideal for growing this traditional variety. Such singularities offer up the sincerest expression of the Grenache variety.
   		€ 6.79 Out of stock

1. 		Cava Brut Maset del Lleó A taste for tradition A soft, aromatic and slightly acid cava obtained thanks to a traditional production process and aged during 1 year in our cellar in order to round its bouquet. We invite you to appreciate the taste of the good traditions.
   		€ 6.55 Add to Cart

2. 		Blanc de Blancs Maset del Lleó A jewel shining with its own Light Halfway between Barcelona and Tarragona, cloaked by double mountain ranges, our Xarel·lo vines grow. A fertile land where vineyard and wheat go hand-in-hand, the old carob tree observes, and the olive tree demarcates the plain. Persevering models of a past made up of history and human labour. A symphony of tones on thousand-year-old lands offering us its most prized treasure; a first-press wine whose freshness makes it unique. The essence and individuality of a variety named for its origin.
   		€ 6.55 Add to Cart

1. 		Cava Semiseco Maset del Lleó A sweet toast Aged in the cellar for one year, this cava is made following a traditional process. Soft and slightly acid, this great cava represents the character of a family in its sweeter version.
   		€ 6.00 Add to Cart

2. 		Abadía Antigua The expression of Castilla Red wine from Castilla la Mancha, an ideal area for growing the vine, because the grape yields per hectare are low. In addition, the scarce rainfall and the great insolation that the vineyards receive, make intense wines, with good balance and structure.
   		€ 6.00 Add to Cart

1. 		Viña Selena White Maset del Lleó Tears of the moon Under a new, crescent, full or waning moon, Greek moon goddess Selene never loses sight of our Macabeo, Xarello and Parellada vineyards. Her protection, along with the selected grapes’ flower must, bring about this fresh, fruity wine which we lightly sweeten with grape must. Authentic tears of the gods to bask in the magic of the Mediterranean.
   		€ 5.90 Add to Cart

2. 		Abadia Mediterrània Pinot Noir Sweet sunset Savouring this rosé pearl wine is a complete delight. Through the delicate, naturally acquired bubbles we can appreciate the subtlety, freshness and fruity tones of this rich variety.
   		€ 5.65 Out of stock

1. 		Verdejo Abadia Mediterrània Breeze of youth A white wine with delicate bubbles, naturally acquired thanks to the Charmat preparation method. It is a refreshing wine with white fruit aromas and a pleasant touch of citrus. Perfect for the warmer times of year.
   		€ 5.65 Out of stock

2. 		Muscat Abadia Mediterrània Perfect moment A white pearl wine, with very delicate bubbles which are naturally acquired through a careful preparation process. Light, fresh, fruity and slightly acidic; it is perfect to enjoy on any occasion.
   		€ 5.50 Out of stock

1. 		Viña Selena Rosé Maset del Lleó Divine caress Under protection of Selene, the Greek moon goddess, our Tempranillo and Mazuelo vineyards grow. The night breeze and soft moonlight caress our grapes, yielding a fresh, light wine with pleasant fruity flavour. A semi-sweet rosé, made of the grape’s tears, that’s perfect for enjoying long summer Mediterranean nights.
   		€ 5.45 Add to Cart

2. 		Donzell Maset del Lleó Good omens After the frenzy of the wine harvest, the flower must of the Garnacha Blanca and Xarel·lo grapes ferment in our peaceful cellar. This rest ends on Saint Martin's Day, when this novel wine is tasted for the first time. A hymn to the landscape, the land and its people. Aromas of grape, purity and happiness in a wine ideal for any moment. The fresh and sincere welcome of a new harvest.
   		€ 5.45 Add to Cart

1. 		Origen rosé Maset del Lleó Enduring traditions Origen Rosado is the result of over 300 years of passion for winemaking. A lively history of a family bound to the land through thousand-year-old winery tradition. We now pay homage to those from past generations by bearing the fruit of that dream. This rosé combines all the knowledge of our ancestors with the most innovative contemporary techniques.
   		€ 5.20 Add to Cart

2. 		Origen red Maset del Lleó The territory’s value Origen Tinto is our most sincere homage to the efforts to all those who, for centuries, worked to bring the earth out from amongst the rocks, and formed the landscape we know today with their own hands. The world of dry stone, passageways, vineyard sea, country of traditions, the true cradle of our wines.
   		€ 5.20 Add to Cart

1. 		Origen white Maset del Lleó Rooted in the territory Origen Blanco is a sincere homage to the traditional artisanal production methods from the ancient Penedès wineries, self-sufficient ancestral homes rooted in the territory. A living chronicle of a distant past. The essence of this ancestral understanding offers us a seat at the table with this art passed from generation to generation. Without a doubt, the authentic wellspring of our wines.
   		€ 4.80 Add to Cart

2. 		Castillo de Elios The taste of Castilla This region is ideal for winegrowing because the grape yields per hectare are low. The scarce rainfall and abundant sunshine make intense, concentrated, structured and well-balanced wines. In short, these are quality wines which are both rich in flavours and aromas thanks to a careful winemaking.
   		€ 3.95 Add to Cart

1. 		Viña Martina Rosé Maset del Lleó In great company Smooth, silky and fresh all describe Viña Martina rosé, a nice wine resulting from the union of traditional Tempranillo and Mazuelo varieties. The perfect combination to accompany any moment.
   		€ 3.30 Add to Cart

2. 		Viña Martina Red Maset del Lleó Expression of youth A faithful reflection of youth, the Viña Martina is a vigorous, well-structured red that perfectly combines Tempranillo grape aromas with the Mazuelo grape flavours. An ideal red wine to savour the small pleasures of the day-to-day.
   		€ 3.20 Add to Cart

1. 		Viña Martina White Maset del Lleó Bright youth Dazzling like the first rays of sun, white Viña Martina is a fresh, fruity wine. Two classic white grape varieties, Macabeo and Xarello, pass on their youth and make any occasion special.
   		€ 3.10 Add to Cart

2. 		Cerveza Maset Premium Taste of Spring Belgian abbey-type beer brewed in the saison style, specially made during winter in order to be consumed during spring. Fresh, intense and fruity is perfect for enjoying during the first warm days of the year.
   		€ 2.80 Out of stock

1. 		Cerveza de Abadía Maset Reserva Navidad The star of your holiday parties Since the end of the XIX century, Cistercian brew masters have produced a special beer to drink in winter. It’s long ripening process, almost double the normal rate, provides us a beer with more body and density, and an intense grainy flavour. A historical tradition, ideal to combat the cold and accompany copious Christmas meals.
   		€ 2.80 Add to Cart

2. 		Cerveza de Abadía Maset Tostada Centuries of tradition We must live from the work of our own hands,” Cistercian monks of the Val-Dieu abbey used to say while producing their beer. Now, 700 years later, we recover their legacy, maintaining the philosophy which brought it to life: craft labour. A feature that, along with its second fermentation in the bottle, and the use of spring water and toasted malt, allow us to enjoy a modern beer with intense body and prolonged flavour.
   		€ 2.80 Add to Cart

1. 		London IPA Flavour of a journey English Indian Pale Ale (IPA) made according to the original recipe of Briton George Hodgson, who in 1790 created a beer with more hops and alcohol to withstand the long sea journey between London and the colonies in the East Indies. A more bitter, full-bodied and refreshing style that takes us back to the flavours of yesteryear.
   		€ 2.80 Add to Cart

2. 		Cerveza Maset Munich Tostada The wait has been worth it On April 3, 1516, William IV, Duke of Bavaria, announced the “law of purity,” prohibiting the use of wheat for any purpose other than for making bread. Centuries later, with the ban lifted, our master brewers are once again producing the famous Weißbier, craft wheat beers, as in yesteryear. Slightly sweet, with subtly toasted malts, unfiltered and with little hops; it’s the perfect combination for enjoying all the flavour of a grain with personality. It was worth the long wait.
   		€ 2.75 Add to Cart

1. 		Cerveza Maset Munich Rubia Forbidden pleasure Craft wheat beer produced following a recipe that Bavarian (Germany) master brewers preserved for centuries, when this grain was reserved exclusively for making bread. Known as Weißbier, or white beer, it stands out for its murky appearance and its slightly sweet flavour. A unique beer, craved for years, that today we can again enjoy in all its splendour.
   		€ 2.65 Add to Cart

2. 		Cerveza de Abadía Maset Rubia A wisdom of time Almost 10 centuries of tradition back Cistercian monks in producing abbey beer. This thousand-year-old art has evolved to our time without losing the essence of its more artisanal past. Characteristics that, along with a selection of the finest barley, double fermentation and no filtration, allow us to achieve a modern beer with body and intense flavour. Made with wisdom; to be enjoyed wisely.
   		€ 2.45 Add to Cart