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Cerveza de Abadía Maset Tostada

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  • Cerveza Abadía Maset Tostada

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Cerveza de Abadía Maset Tostada

Centuries of tradition
We must live from the work of our own hands,” Cistercian monks of the Val-Dieu abbey used to say while producing their beer. Now, 700 years later, we recover their legacy, maintaining the philosophy which brought it to life: craft labour. A feature that, along with its second fermentation in the bottle, and the use of spring water and toasted malt, allow us to enjoy a modern beer with intense body and prolonged flavour.
Winery Maset
Temperatura de servició 6 - 8 ºC
Graduación 8 % vol.
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€ 2.75
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Tasting Notes

Dark ruby-coloured. Aromas of caramel, with smooth hints of coffee and fruit (plums and figs). In mouth it is syrupy, with hints of liquorice and a slightly bitter finish.

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